Dinner Buffet Menu

Salad and Cold Station

• Assorted Sashimi
  
• Fresh Jumbo Shrimp with Cocktail Sauce
• California Roll or Spicy Tuna Roll or Eel Roll
• Fried Shrimp
• Nengche  (냉채: Vegetable and Jelly Fish Salad with Mustard Dressing)
• ChapChe  (잡채: Soft Rice Noodle with  Assorted Sauteed Vegetables)
• Momil  Jengban   (모밀쟁반: Soba Noodles with Seafood and Vegetables in Spicy Sauce)
• Roast Pyunche   (소고기 편채: Roasted Beef Rolled with Spring Vegatables)
• Kimchi (김치: Pickled Cabbage with Spicy Hot Sauce) & Cucumber
• Namul (나물)

Carving and Other Station

• Whole Roast Stuffed Suckling Pig
• Broiled Salmon Teriyaki Filet
• Asian Noodle Station
• Pot Jook or Pumpkin Soup Station
  
  

Chafing Station

• Kalbi Jim  (갈비찜: Korean Barbecued Beef)
• Modeumjun   (모듬전: Grilled Fish & Vegetable Combination)
• Haemul Japtang   (해물잡탕: Assorted Pan-Fried Seafood & Vegetables)
• Broccoli and Beef
• Kan Pung Ki   (깐풍기: Garlic Chicken)
• Kan Pung Saewoo  (깐풍새우: Garlic Shrimp)
• Tang Soo Yook   (탕수육: Sweet and Sour Pork)
• Mandoo   (만두: Pan-Fried Dumplings)
• Baked King Oyster Mushroom

Dessert Station

• Assorted Rice Cakes and Fresh Fruits
• Soo Jung Ga (수정과: Sweet Cinnamon Drink)
  or Sik Hae(식혜)